Easter Sunday falls on March 31 this year, and any time is a good time to be planning your menu. We’ve rounded up some of our very favorite Easter dinner inspiration, selecting our favorite glazed hams and roast lambs to go with spring vegetable sides and luxuriously buttery starches (hey, it’s a holiday). If you’re not sure where to start, think about your main: whatever you do, accompany it with a tray of just-baked Hot Cross Buns, with glaze. Eggs are also required for any Easter brunch or dinner. Deviled eggs and baked eggs into a bread loaf, and quiches will all make the menu. What to do with leftover ham after a party? Now you have some top leftover ham ideas that will stretch your ham meal into another fabulous feast!
Cherry Bourbon-Glazed Ham
A sauce made from cherries and cherry juice, mixed with bourbon and spices, creates a sweet glaze with a potent punch. The ham is brushed with the glaze, loosely covered, and broiled with scallions.
Asparagus and Pea Panzanella
Take the classic bread salad and update it with a ton of springy greens and a lemony yogurt dressing.
Hot Cross Buns
Serve with your ham: This sweet, spiced, pull-apart bun adds the perfect touch of sweet and salty to the table.
Air Fryer Parmesan-Thyme Artichokes – The Best Easter Dinner Ideas 2024
Make this 20-minute snack or side dish in your air fryer if your oven is full.
Cucumber Radish Salad – The Best Easter Dinner Ideas 2024
Crunchy, colourful crudités will add some variety to your Easter table.
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